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MENU












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VEGETARIAN DISHES
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55.
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Deep Fried Tofu
Served with sweet chilli sauce topped with crushed peanuts.
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£4.00
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56.
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Tom Yum Mushroom
Spicy soup with mushrooms, lemon juice, lime leaves, lemon grass, galanga, chilli oil paste and fish sauce.
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£5.50
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57.
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Tom Yum Tofu
Spicy soup with tofu, lemon juice, lime leaves, lemon grass, galanga, chilli oil paste, mushrooms, glass noodles and fish sauce.
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£5.50
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58.
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Green Vegetable Curry
Mixed vegetables cooked in coconut cream with aubergine peas, aubergine,
bamboo shoots, sweet basil, fish sauce and Thai green curry paste.
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£6.95
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59.
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Red Vegetarian Curry
Mixed vegetables cooked in coconut cream with aubergine peas, aubergine,
bamboo shoots, sweet basil, fish sauce and Thai red curry paste.
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£6.95
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60.
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Jungle Curry
Mixed vegetables, young green peppercorns, wild ginger and holy basil in a clear spicy soup.
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£6.95
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61.
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Pad Priew Wan Puk
Sweet and sour mixed vegetables.
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£6.95
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62.
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Spiced Mushroom Salad
Charcoal grilled button mushrooms with onions, coriander, chilli oil paste, lemon juice and fish sauce.
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£6.95
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63.
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Stir Fried Mixed Vegetables
Stir fried vegetables with oyster sauce.
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£6.95
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64.
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Stir Fried Broccoli
Stir fried broccoli with oyster sauce, fish sauce and fresh chilli.
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£6.95
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65.
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Stir Fried Mixed Greens
Stir fried broccoli, sugar snaps and mange tout in oyster sauce.
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£6.95
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66.
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Vegetarian omelette
Thai style omelette with onions, peppers, mushrooms and fish sauce.
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£6.95
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